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NCT03013465 · ClinicalTrials.gov registry record · NA

Daily Consumption of Well-Cooked Broccoli May Affect Glucosinolate Metabolites and Inflammatory Biomarkers

A NA study of Healthy Volunteers, sponsored by USDA Beltsville Human Nutrition Research Center.

Completed
Registry status
NA
Development phase
18
Enrollment target
1
Study location

NCT03013465 is a NA study of Healthy Volunteers that has completed, run by USDA Beltsville Human Nutrition Research Center. The registered enrollment target is 18 participants, below the 482-participant average among 283 other Healthy Volunteers trials with a reported enrollment target (96% lower). The trial reports 1 study location across 1 state.

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The verdict

NCT03013465, a NA study of Healthy Volunteers, has completed, sponsored by USDA Beltsville Human Nutrition Research Center.

COMPLETED
Registry status
NA
Development phase
18 participants
Enrollment target
1
Study location

Study Summary

The objectives of the study are 1) to determine the influence of daily consumption of well-cooked broccoli on plasma and urinary glucosinolate metabolites, and 2) to determine inflammatory marker changes consistent with decreased cancer risk.

Conditions Studied

Interventions

  • OTHER Control Diet
  • OTHER Base Diet with Broccoli

Study Locations (1)

Maryland

  • USDA-ARS, Beltsville Human Nutrition Research Center - Beltsville

Trial Details

FieldValue
Enrollment Target 18 participants
Start Date 2017-02-27
Est. Completion 2017-05-19
Phase NA

What the Registry Record Tells You About NCT03013465

The ClinicalTrials.gov registry entry for NCT03013465 describes a study currently listed as completed, categorized as NA. The registered enrollment target is 18 participants, a figure that helps gauge the scale of data the investigators plan to collect, below the 482-participant average among 283 other Healthy Volunteers trials with a reported enrollment target (96% lower). The listed sponsor is USDA Beltsville Human Nutrition Research Center, which has 29 total studies on file at ClinicalTrials.gov.

The record links to 1 condition, with Healthy Volunteers appearing as the primary indexed condition, and to 2 interventions - of which Control Diet is the first listed.

NCT03013465 reports 1 study location spanning 1 distinct geographic area - top geographies include Maryland.

Frequently Asked Questions

What is clinical trial NCT03013465 about?

NCT03013465 is a clinical study titled "Daily Consumption of Well-Cooked Broccoli May Affect Glucosinolate Metabolites and Inflammatory Biomarkers". The objectives of the study are 1) to determine the influence of daily consumption of well-cooked broccoli on plasma and urinary glucosinolate metabolites, and 2) to determine inflammatory marker changes consistent with decreased cancer risk.

What is the current status of trial NCT03013465?

This trial is currently completed. It is a NA study. The enrollment target is 18 participants. The study started on 2017-02-27. Estimated completion is 2017-05-19.

What conditions does trial NCT03013465 study?

This clinical trial studies the following conditions: Healthy Volunteers.

What interventions are being tested in trial NCT03013465?

The interventions under investigation include: Control Diet (OTHER), Base Diet with Broccoli (OTHER).

Who is sponsoring clinical trial NCT03013465?

This trial is sponsored by USDA Beltsville Human Nutrition Research Center, which has 29 total clinical trials registered on ClinicalTrials.gov.

Where is trial NCT03013465 being conducted?

This trial has 1 study location across Maryland. Contact the study sites directly through ClinicalTrials.gov for enrollment availability.

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Data sourced from official public datasets. See our methodology for details. Retrieved and formatted by PlainTrial Editorial

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