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NCT03165162 · ClinicalTrials.gov registry record · NA

Assessing Consumer's Characterization of the Term Natural in a Food Context

A NA study, sponsored by Clinical Nutrition Research Center, Illinois Institute of Technology.

Completed
Registry status
NA
Development phase
105
Enrollment target

NCT03165162: Completed NA study, sponsored by Clinical Nutrition Research Center, Illinois Institute of Technology.

NCT03165162 is a NA study that has completed, run by Clinical Nutrition Research Center, Illinois Institute of Technology. The registered enrollment target is 105 participants, below the 1,404-participant average among 58,714 other NA trials with a reported enrollment target (93% lower). According to ClinicalTrials.gov, the official US trial registry.

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The verdict

NCT03165162, a NA study, has completed, sponsored by Clinical Nutrition Research Center, Illinois Institute of Technology.

COMPLETED
Registry status
NA
Development phase
105 participants
Enrollment target

Study Summary

The purpose of this project is to gain a better understanding of the underlying consumer motivations associated with choosing foods labeled as "natural"; and further, how the use of this term impacts the amount of food consumed.

Primary Outcome

Participant's choice of 7 Label choices associated with the term 'natural'

Interventions

  • BEHAVIORAL Food Order

Trial Details

FieldValue
Enrollment Target 105 participants
Start Date 2017-05-22
Est. Completion 2018-12-28
Phase NA

What the finished NCT03165162 record still lists

NCT03165162 is an interventional study that assigns participants to a tested intervention. The registered 105 participants enrollment target is mid-sized for trials with a published cap, below the 1,404-participant average among 58,714 other NA trials with a reported enrollment target (93% lower).

The record links to 0 conditions, and to 1 intervention - of which Food Order is the first listed.

NCT03165162 does not publish any study locations in the registry export this page uses.

Frequently Asked Questions

What is clinical trial NCT03165162 about?

NCT03165162 is a clinical study titled "Assessing Consumer's Characterization of the Term Natural in a Food Context". The purpose of this project is to gain a better understanding of the underlying consumer motivations associated with choosing foods labeled as "natural"; and further, how the use of this term impacts the amount of food consumed.

What is the current status of trial NCT03165162?

This trial is currently completed. It is a NA study. The enrollment target is 105 participants. The study started on 2017-05-22. Estimated completion is 2018-12-28.

What interventions are being tested in trial NCT03165162?

The interventions under investigation include: Food Order (BEHAVIORAL).

Who is sponsoring clinical trial NCT03165162?

This trial is sponsored by Clinical Nutrition Research Center, Illinois Institute of Technology, which has 59 total clinical trials registered on ClinicalTrials.gov.

How this trial's enrollment target compares

Where NCT03165162's enrollment target sits among peer trials

105 834th of 2000 higher than 1,165 of 2,000 other NA trials

participants (enrollment target), bucketed by value

Each bar is a band; taller bars hold more other NA trials. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source ClinicalTrials.gov registry export · 2026-08-08

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Source: ClinicalTrials.gov NCT03165162, the US trial registry maintained by the National Library of Medicine. NCT03165162 (mid enrollment · none site footprint · completed) retrieved and formatted by PlainTrial, see methodology.