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NCT02908854 · ClinicalTrials.gov registry record · NA
Using Spices and Herbs to Increase Vegetable Intake Among Urban High School Students
A NA study of Poor Nutrition, sponsored by University of Maryland, Baltimore.
- Completed
- Registry status
- NA
- Development phase
- 29
- Enrollment target
- 1
- Study location
NCT02908854 is a NA study of Poor Nutrition that has completed, run by University of Maryland, Baltimore. The registered enrollment target is 29 participants. The trial reports 1 study location across 1 state.
The verdict
NCT02908854, a NA study of Poor Nutrition, has completed, sponsored by University of Maryland, Baltimore.
- COMPLETED
- Registry status
- NA
- Development phase
- 29 participants
- Enrollment target
- 1
- Study location
Study Summary
A two-phase, school-based intervention will be conducted at a high school in Baltimore to evaluate whether the addition of spices and herbs to vegetable dishes in the National School Lunch Program (NSLP) can increase vegetable intake among students in an urban and predominantly African-American high school.
Conditions Studied
Interventions
- OTHER Adding spices and herbs to school lunch vegetables
Study Locations (1)
Maryland
- Center for Integrative Medicine University of Maryland - Baltimore
Trial Details
| Field | Value |
|---|---|
| Enrollment Target | 29 participants |
| Start Date | 2016-09 |
| Est. Completion | 2017-06 |
| Phase | NA |
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Full Details on ClinicalTrials.gov ↗What the Registry Record Tells You About NCT02908854
The ClinicalTrials.gov registry entry for NCT02908854 describes a study currently listed as completed, categorized as NA. The registered enrollment target is 29 participants, a figure that helps gauge the scale of data the investigators plan to collect. The listed sponsor is University of Maryland, Baltimore, which has 560 total studies on file at ClinicalTrials.gov.
The record links to 1 condition, with Poor Nutrition appearing as the primary indexed condition, and to 1 intervention - of which Adding spices and herbs to school lunch vegetables is the first listed.
NCT02908854 reports 1 study location spanning 1 distinct geographic area - top geographies include Maryland.
Frequently Asked Questions
What is clinical trial NCT02908854 about?
NCT02908854 is a clinical study titled "Using Spices and Herbs to Increase Vegetable Intake Among Urban High School Students". A two-phase, school-based intervention will be conducted at a high school in Baltimore to evaluate whether the addition of spices and herbs to vegetable dishes in the National School Lunch Program (NSLP) can increase vegetable intake among students in an urban and predominantly African-American high...
What is the current status of trial NCT02908854?
This trial is currently completed. It is a NA study. The enrollment target is 29 participants. The study started on 2016-09. Estimated completion is 2017-06.
What conditions does trial NCT02908854 study?
This clinical trial studies the following conditions: Poor Nutrition.
What interventions are being tested in trial NCT02908854?
The interventions under investigation include: Adding spices and herbs to school lunch vegetables (OTHER).
Who is sponsoring clinical trial NCT02908854?
This trial is sponsored by University of Maryland, Baltimore, which has 560 total clinical trials registered on ClinicalTrials.gov.
Where is trial NCT02908854 being conducted?
This trial has 1 study location across Maryland. Contact the study sites directly through ClinicalTrials.gov for enrollment availability.
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