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NCT02565472 · ClinicalTrials.gov registry record · NA

Effects of Juice on Gastrointestinal Tolerance and Breath Hydrogen Response in Human Subjects

A NA study of Food Selection, sponsored by University of Minnesota.

Completed
Registry status
NA
Development phase
40
Enrollment target
1
Study location

NCT02565472: Completed NA study of Food Selection, sponsored by University of Minnesota.

NCT02565472 is a NA study of Food Selection that has completed, run by University of Minnesota. The registered enrollment target is 40 participants, below the 816-participant average among 12 other Food Selection trials with a reported enrollment target (95% lower). The trial reports 1 study location across 1 state. According to ClinicalTrials.gov, the official US trial registry.

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The verdict

NCT02565472, a NA study of Food Selection, has completed, sponsored by University of Minnesota.

COMPLETED
Registry status
NA
Development phase
40 participants
Enrollment target
1
Study location

Study Summary

The goal of this study is to determine subjective gastrointestinal tolerance response and differences in breath hydrogen response following the consumption of two types of juice. This double-blind crossover study requires participants to arrive to the lab 12 hours fasted, consume 12 oz of juice and complete gastrointestinal tolerance questionnaires as well as produce samples for breath hydrogen analysis at various time points over the next 3 hours. Subjects will be asked to complete additional questionnaires at 12 and 24 hours post consumption, from home. Subjects will also be asked to keep a food record for 24 hours prior to their scheduled visit times to assure compliance.

Primary Outcome

Subjects will answer a 7 symptom questionnaire regarding the intensity of gastrointestinal symptoms experienced following juice consumption. Questionnaire is adapted from the validated Bovenschen gastrointestinal tolerance questionnaire. Questionnaire is to be completed at the following time points: baseline, 30 min, 60 min, 90 min, 120 min, 180 min, 12 hours, 24 hours.

Conditions Studied

Interventions

  • OTHER Apple juice
  • OTHER White grape juice

Study Locations (1)

Minnesota

  • University of Minnesota - Saint Paul

Trial Details

FieldValue
Enrollment Target 40 participants
Start Date 2015-10
Phase NA
University of Minnesota

966 total trials

What the finished NCT02565472 record still lists

NCT02565472 is an interventional study that assigns participants to a tested intervention. The registry caps enrollment at 40 participants, a relatively small participant target, below the 816-participant average among 12 other Food Selection trials with a reported enrollment target (95% lower).

The record links to 1 condition, with Food Selection appearing as the primary indexed condition, and to 2 interventions - of which Apple juice is the first listed.

NCT02565472 reports a single indexed study location in Minnesota.

Frequently Asked Questions

What is clinical trial NCT02565472 about?

NCT02565472 is a clinical study titled "Effects of Juice on Gastrointestinal Tolerance and Breath Hydrogen Response in Human Subjects". The goal of this study is to determine subjective gastrointestinal tolerance response and differences in breath hydrogen response following the consumption of two types of juice. This double-blind crossover study requires participants to arrive to the lab 12 hours fasted, consume 12 oz of juice and ...

What is the current status of trial NCT02565472?

This trial is currently completed. It is a NA study. The enrollment target is 40 participants. The study started on 2015-10.

What conditions does trial NCT02565472 study?

This clinical trial studies the following conditions: Food Selection.

What interventions are being tested in trial NCT02565472?

The interventions under investigation include: Apple juice (OTHER), White grape juice (OTHER).

Who is sponsoring clinical trial NCT02565472?

This trial is sponsored by University of Minnesota, which has 966 total clinical trials registered on ClinicalTrials.gov.

Where is trial NCT02565472 being conducted?

This trial has 1 study location across Minnesota. Contact the study sites directly through ClinicalTrials.gov for enrollment availability.

Similar trials for Food Selection

Matched on the same primary condition, ranked to surface studies in the same phase first, then by recruiting status, no relevance scoring or editorial curation.

Where NCT02565472's enrollment target sits among peer trials

40 9th of 12 higher than 4 of 12 other Food Selection trials

participants (enrollment target), bucketed by value

Each bar is a band; taller bars hold more other Food Selection trials. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source ClinicalTrials.gov registry export · 2026-08-08

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Source: ClinicalTrials.gov NCT02565472, the US trial registry maintained by the National Library of Medicine. NCT02565472 (small enrollment · single site footprint · completed) retrieved and formatted by PlainTrial, see methodology.