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NCT01787591 · ClinicalTrials.gov registry record · NA

Dairy Fat as a Mediator of Vitamin E Adequacy in Individuals With Metabolic Syndrome

A NA study, sponsored by Ohio State University.

Completed
Registry status
NA
Development phase
21
Enrollment target

NCT01787591 is a NA study that has completed, run by Ohio State University. The registered enrollment target is 21 participants.

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The verdict

NCT01787591, a NA study, has completed, sponsored by Ohio State University.

COMPLETED
Registry status
NA
Development phase
21 participants
Enrollment target

Study Summary

This study is conducted to investigate if vitamin E status in healthy individuals and individuals with metabolic syndrome can be improved by dairy fat. The investigators hypothesize that full-fat dairy will substantially increase the bioavailability of alpha-tocopherol, a form of vitamin E. The results of this study will contribute to the application of dairy fat as a simple and effective strategy for improving vitamin E status, which is partly due to poor vitamin E intake. By completing this study, the investigators anticipate developing new dietary recommendations to achieve adequate vitamin E status through the regular consumption of dairy fat paired with foods containing vitamin E.

Interventions

  • OTHER Soy Milk
  • OTHER Low-Fat Milk
  • OTHER Fat-Free Milk
  • OTHER Full-Fat Milk

Trial Details

FieldValue
Enrollment Target 21 participants
Start Date 2013-04
Est. Completion 2015-12
Phase NA

Sponsor

Ohio State University

552 total trials

What the Registry Record Tells You About NCT01787591

The ClinicalTrials.gov registry entry for NCT01787591 describes a study currently listed as completed, categorized as NA. The registered enrollment target is 21 participants, a figure that helps gauge the scale of data the investigators plan to collect. The listed sponsor is Ohio State University, which has 552 total studies on file at ClinicalTrials.gov.

The record links to 0 conditions, and to 4 interventions - of which Soy Milk is the first listed.

NCT01787591 reports 0 study locations.

Frequently Asked Questions

What is clinical trial NCT01787591 about?

NCT01787591 is a clinical study titled "Dairy Fat as a Mediator of Vitamin E Adequacy in Individuals With Metabolic Syndrome". This study is conducted to investigate if vitamin E status in healthy individuals and individuals with metabolic syndrome can be improved by dairy fat. The investigators hypothesize that full-fat dairy will substantially increase the bioavailability of alpha-tocopherol, a form of vitamin E. The resu...

What is the current status of trial NCT01787591?

This trial is currently completed. It is a NA study. The enrollment target is 21 participants. The study started on 2013-04. Estimated completion is 2015-12.

What interventions are being tested in trial NCT01787591?

The interventions under investigation include: Soy Milk (OTHER), Low-Fat Milk (OTHER), Fat-Free Milk (OTHER), Full-Fat Milk (OTHER).

Who is sponsoring clinical trial NCT01787591?

This trial is sponsored by Ohio State University, which has 552 total clinical trials registered on ClinicalTrials.gov.

Data sourced from official public datasets. See our methodology for details. Retrieved and formatted by PlainTrial Editorial

Every figure on PlainTrial is rendered directly from the ClinicalTrials.gov registry, no number is typed in by an editor. This page mirrors this trial's own ClinicalTrials.gov registry record, live from the dataset. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.