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NCT05038904 · ClinicalTrials.gov registry record · Phase 2

Preventing Anaphylaxis With Acalabrutinib

A Phase 2 study of Food Allergy and Food Allergy Peanut, sponsored by Johns Hopkins University.

Completed
Registry status
Phase 2
Development phase
10
Enrollment target
1
Study location

NCT05038904: Completed Phase 2 study of Food Allergy and Food Allergy Peanut, sponsored by Johns Hopkins University.

NCT05038904 is a Phase 2 study of Food Allergy and Food Allergy Peanut that has completed, run by Johns Hopkins University. The registered enrollment target is 10 participants, below the 964-participant average among 17 other Food Allergy trials with a reported enrollment target (99% lower). The trial reports 1 study location across 1 state. According to ClinicalTrials.gov, the official US trial registry.

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The verdict

NCT05038904, a Phase 2 study of Food Allergy and Food Allergy Peanut, has completed, sponsored by Johns Hopkins University.

COMPLETED
Registry status
Phase 2
Development phase
10 participants
Enrollment target
1
Study location

Study Summary

Food allergy is a potentially life-threatening condition, and its prevalence continues to increase despite public health efforts. There are currently no known therapies that can reliably prevent food-induced anaphylaxis. This is an open-label study designed to determine the ability acalabrutinib to prevent signs and symptoms of anaphylaxis during an oral food challenge in food-allergic adults.

Primary Outcome

The highest dose of peanut protein (in mg) tolerated during oral food challenge before and after acalabrutinib treatment was determined by assessing clinical symptoms and physcial exam findings in each organ system during the challenge. Symptoms were given a numeric score based on the American Academy of Allergy, Asthma, and Immunology/European Academy of Allergy and Clinical Immunology PRACTALL consensus system to grade symptom severity and the likelihood of their representing a true objective

Interventions

  • DRUG Acalabrutinib

Study Locations (1)

Maryland

  • Johns Hopkins Bayview Medical Center - Baltimore

Trial Details

FieldValue
Enrollment Target 10 participants
Start Date 2021-12-16
Est. Completion 2022-12-31
Phase Phase 2
Johns Hopkins University

1,448 total trials

What the finished NCT05038904 record still lists

NCT05038904 is an interventional study that assigns participants to a tested intervention. The registry caps enrollment at 10 participants, a relatively small participant target, below the 964-participant average among 17 other Food Allergy trials with a reported enrollment target (99% lower).

The record links to 2 conditions, with Food Allergy appearing as the primary indexed condition, and to 1 intervention - of which Acalabrutinib is the first listed.

NCT05038904 reports a single indexed study location in Maryland.

Frequently Asked Questions

What is clinical trial NCT05038904 about?

NCT05038904 is a clinical study titled "Preventing Anaphylaxis With Acalabrutinib". Food allergy is a potentially life-threatening condition, and its prevalence continues to increase despite public health efforts. There are currently no known therapies that can reliably prevent food-induced anaphylaxis. This is an open-label study designed to determine the ability acalabrutinib to ...

What is the current status of trial NCT05038904?

This trial is currently completed. It is a Phase 2 study. The enrollment target is 10 participants. The study started on 2021-12-16. Estimated completion is 2022-12-31.

What conditions does trial NCT05038904 study?

This clinical trial studies the following conditions: Food Allergy, Food Allergy Peanut.

What interventions are being tested in trial NCT05038904?

The interventions under investigation include: Acalabrutinib (DRUG).

Who is sponsoring clinical trial NCT05038904?

This trial is sponsored by Johns Hopkins University, which has 1,448 total clinical trials registered on ClinicalTrials.gov.

Where is trial NCT05038904 being conducted?

This trial has 1 study location across Maryland. Contact the study sites directly through ClinicalTrials.gov for enrollment availability.

Similar trials for Food Allergy

Matched on the same primary condition, ranked to surface studies in the same phase first, then by recruiting status, no relevance scoring or editorial curation.

Where NCT05038904's enrollment target sits among peer trials

10 17th of 17 higher than 1 of 17 other Food Allergy trials

participants (enrollment target), bucketed by value

Each bar is a band; taller bars hold more other Food Allergy trials. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source ClinicalTrials.gov registry export · 2026-08-08

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Source: ClinicalTrials.gov NCT05038904, the US trial registry maintained by the National Library of Medicine. NCT05038904 (small enrollment · single site footprint · completed) retrieved and formatted by PlainTrial, see methodology.