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NCT05038904 · ClinicalTrials.gov registry record · Phase 2

Preventing Anaphylaxis With Acalabrutinib

A Phase 2 study of Food Allergy and Food Allergy Peanut, sponsored by Johns Hopkins University.

Completed
Registry status
Phase 2
Development phase
10
Enrollment target
1
Study location

NCT05038904 is a Phase 2 study of Food Allergy and Food Allergy Peanut that has completed, run by Johns Hopkins University. The registered enrollment target is 10 participants, below the 964-participant average among 17 other Food Allergy trials with a reported enrollment target (99% lower). The trial reports 1 study location across 1 state.

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The verdict

NCT05038904, a Phase 2 study of Food Allergy and Food Allergy Peanut, has completed, sponsored by Johns Hopkins University.

COMPLETED
Registry status
Phase 2
Development phase
10 participants
Enrollment target
1
Study location

Study Summary

Food allergy is a potentially life-threatening condition, and its prevalence continues to increase despite public health efforts. There are currently no known therapies that can reliably prevent food-induced anaphylaxis. This is an open-label study designed to determine the ability acalabrutinib to prevent signs and symptoms of anaphylaxis during an oral food challenge in food-allergic adults.

Interventions

  • DRUG Acalabrutinib

Study Locations (1)

Maryland

  • Johns Hopkins Bayview Medical Center - Baltimore

Trial Details

FieldValue
Enrollment Target 10 participants
Start Date 2021-12-16
Est. Completion 2022-12-31
Phase Phase 2

Sponsor

Johns Hopkins University

1,448 total trials

What the Registry Record Tells You About NCT05038904

The ClinicalTrials.gov registry entry for NCT05038904 describes a study currently listed as completed, categorized as Phase 2. The registered enrollment target is 10 participants, a figure that helps gauge the scale of data the investigators plan to collect, below the 964-participant average among 17 other Food Allergy trials with a reported enrollment target (99% lower). The listed sponsor is Johns Hopkins University, which has 1,448 total studies on file at ClinicalTrials.gov.

The record links to 2 conditions, with Food Allergy appearing as the primary indexed condition, and to 1 intervention - of which Acalabrutinib is the first listed.

NCT05038904 reports 1 study location spanning 1 distinct geographic area - top geographies include Maryland.

Frequently Asked Questions

What is clinical trial NCT05038904 about?

NCT05038904 is a clinical study titled "Preventing Anaphylaxis With Acalabrutinib". Food allergy is a potentially life-threatening condition, and its prevalence continues to increase despite public health efforts. There are currently no known therapies that can reliably prevent food-induced anaphylaxis. This is an open-label study designed to determine the ability acalabrutinib to ...

What is the current status of trial NCT05038904?

This trial is currently completed. It is a Phase 2 study. The enrollment target is 10 participants. The study started on 2021-12-16. Estimated completion is 2022-12-31.

What conditions does trial NCT05038904 study?

This clinical trial studies the following conditions: Food Allergy, Food Allergy Peanut.

What interventions are being tested in trial NCT05038904?

The interventions under investigation include: Acalabrutinib (DRUG).

Who is sponsoring clinical trial NCT05038904?

This trial is sponsored by Johns Hopkins University, which has 1,448 total clinical trials registered on ClinicalTrials.gov.

Where is trial NCT05038904 being conducted?

This trial has 1 study location across Maryland. Contact the study sites directly through ClinicalTrials.gov for enrollment availability.

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Data sourced from official public datasets. See our methodology for details. Retrieved and formatted by PlainTrial Editorial

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