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NCT04240782 · ClinicalTrials.gov registry record · NA
Market to MyPlate: Investigating the Impact of a Nutrition and Hands-On Cooking Intervention
A NA study, sponsored by University of Illinois at Urbana-Champaign.
- Completed
- Registry status
- NA
- Development phase
- 120
- Enrollment target
NCT04240782 is a NA study that has completed, run by University of Illinois at Urbana-Champaign. The registered enrollment target is 120 participants.
The verdict
NCT04240782, a NA study, has completed, sponsored by University of Illinois at Urbana-Champaign.
- COMPLETED
- Registry status
- NA
- Development phase
- 120 participants
- Enrollment target
Study Summary
Recent peer-reviewed research indicates that low-income families are at higher risk for unhealthy dietary intake and associated poor health outcomes. Interventions that teach individuals from low-income families about cooking and healthy eating are warranted to improve overall dietary behaviors. The purpose of this study is to evaluate the impact of the Market to MyPlate Program on participants' reported cooking, shopping, and dietary behaviors using a cluster randomized trial design, where class cohorts are randomly assigned to education with produce allocations, education only, or control conditions. A secondary aim is to collect program feedback and better understand facilitators and barriers to farmer's market use and food waste reduction.
Interventions
- BEHAVIORAL Nutrition and hands on cooking classes for parents and their children
- BEHAVIORAL Produce allocations
Trial Details
| Field | Value |
|---|---|
| Enrollment Target | 120 participants |
| Start Date | 2018-06-11 |
| Est. Completion | 2018-11-01 |
| Phase | NA |
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Full Details on ClinicalTrials.gov ↗What the Registry Record Tells You About NCT04240782
The ClinicalTrials.gov registry entry for NCT04240782 describes a study currently listed as completed, categorized as NA. The registered enrollment target is 120 participants, a figure that helps gauge the scale of data the investigators plan to collect. The listed sponsor is University of Illinois at Urbana-Champaign, which has 129 total studies on file at ClinicalTrials.gov.
The record links to 0 conditions, and to 2 interventions - of which Nutrition and hands on cooking classes for parents and their children is the first listed.
NCT04240782 reports 0 study locations.
Frequently Asked Questions
What is clinical trial NCT04240782 about?
NCT04240782 is a clinical study titled "Market to MyPlate: Investigating the Impact of a Nutrition and Hands-On Cooking Intervention". Recent peer-reviewed research indicates that low-income families are at higher risk for unhealthy dietary intake and associated poor health outcomes. Interventions that teach individuals from low-income families about cooking and healthy eating are warranted to improve overall dietary behaviors. The...
What is the current status of trial NCT04240782?
This trial is currently completed. It is a NA study. The enrollment target is 120 participants. The study started on 2018-06-11. Estimated completion is 2018-11-01.
What interventions are being tested in trial NCT04240782?
The interventions under investigation include: Nutrition and hands on cooking classes for parents and their children (BEHAVIORAL), Produce allocations (BEHAVIORAL).
Who is sponsoring clinical trial NCT04240782?
This trial is sponsored by University of Illinois at Urbana-Champaign, which has 129 total clinical trials registered on ClinicalTrials.gov.
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