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NCT02479035 · ClinicalTrials.gov registry record · NA

Red Raspberries on Insulin Action and Oxidative Stress

A NA study, sponsored by Clinical Nutrition Research Center, Illinois Institute of Technology.

Completed
Registry status
NA
Development phase
40
Enrollment target

NCT02479035 is a NA study that has completed, run by Clinical Nutrition Research Center, Illinois Institute of Technology. The registered enrollment target is 40 participants.

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The verdict

NCT02479035, a NA study, has completed, sponsored by Clinical Nutrition Research Center, Illinois Institute of Technology.

COMPLETED
Registry status
NA
Development phase
40 participants
Enrollment target

Study Summary

The purpose of this study is to investigate the relative bioavailability and absorption/kinetic profile of red raspberry polyphenols consumed with a meal and further to determine the relationship of these findings on meal-associated metabolic- oxidative- and inflammatory- responses in relatively insulin sensitive and insulin resistant individuals.

Interventions

  • DIETARY_SUPPLEMENT Red raspberry meal 1
  • DIETARY_SUPPLEMENT Red raspberry meal 2
  • DIETARY_SUPPLEMENT Control meal

Trial Details

FieldValue
Enrollment Target 40 participants
Start Date 2015-06-15
Est. Completion 2018-04-02
Phase NA

What the Registry Record Tells You About NCT02479035

The ClinicalTrials.gov registry entry for NCT02479035 describes a study currently listed as completed, categorized as NA. The registered enrollment target is 40 participants, a figure that helps gauge the scale of data the investigators plan to collect. The listed sponsor is Clinical Nutrition Research Center, Illinois Institute of Technology, which has 59 total studies on file at ClinicalTrials.gov.

The record links to 0 conditions, and to 3 interventions - of which Red raspberry meal 1 is the first listed.

NCT02479035 reports 0 study locations.

Frequently Asked Questions

What is clinical trial NCT02479035 about?

NCT02479035 is a clinical study titled "Red Raspberries on Insulin Action and Oxidative Stress". The purpose of this study is to investigate the relative bioavailability and absorption/kinetic profile of red raspberry polyphenols consumed with a meal and further to determine the relationship of these findings on meal-associated metabolic- oxidative- and inflammatory- responses in relatively ins...

What is the current status of trial NCT02479035?

This trial is currently completed. It is a NA study. The enrollment target is 40 participants. The study started on 2015-06-15. Estimated completion is 2018-04-02.

What interventions are being tested in trial NCT02479035?

The interventions under investigation include: Red raspberry meal 1 (DIETARY_SUPPLEMENT), Red raspberry meal 2 (DIETARY_SUPPLEMENT), Control meal (DIETARY_SUPPLEMENT).

Who is sponsoring clinical trial NCT02479035?

This trial is sponsored by Clinical Nutrition Research Center, Illinois Institute of Technology, which has 59 total clinical trials registered on ClinicalTrials.gov.

Data sourced from official public datasets. See our methodology for details. Retrieved and formatted by PlainTrial Editorial

Every figure on PlainTrial is rendered directly from the ClinicalTrials.gov registry, no number is typed in by an editor. This page mirrors this trial's own ClinicalTrials.gov registry record, live from the dataset. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.