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NCT03649568 · ClinicalTrials.gov registry record · NA
Protein Source on Plasma Amino Acid Concentrations
A NA study of Protein Deposition, sponsored by Purdue University.
- Completed
- Registry status
- NA
- Development phase
- 30
- Enrollment target
- 1
- Study location
NCT03649568 is a NA study of Protein Deposition that has completed, run by Purdue University. The registered enrollment target is 30 participants. The trial reports 1 study location across 1 state.
The verdict
NCT03649568, a NA study of Protein Deposition, has completed, sponsored by Purdue University.
- COMPLETED
- Registry status
- NA
- Development phase
- 30 participants
- Enrollment target
- 1
- Study location
Study Summary
This study will determine the effect of the same ounce-equivalents of fresh pork versus nuts, beans, and eggs on postprandial plasma essential amino acid availability in adults. Each participant will receive all four treatments.
Conditions Studied
Interventions
- OTHER Almonds
- OTHER Pork
- OTHER Egg
- OTHER Black beans
Study Locations (1)
Indiana
- Purdue University - West Lafayette
Trial Details
| Field | Value |
|---|---|
| Enrollment Target | 30 participants |
| Start Date | 2018-08-24 |
| Est. Completion | 2020-03-31 |
| Phase | NA |
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Full Details on ClinicalTrials.gov ↗What the Registry Record Tells You About NCT03649568
The ClinicalTrials.gov registry entry for NCT03649568 describes a study currently listed as completed, categorized as NA. The registered enrollment target is 30 participants, a figure that helps gauge the scale of data the investigators plan to collect. The listed sponsor is Purdue University, which has 141 total studies on file at ClinicalTrials.gov.
The record links to 1 condition, with Protein Deposition appearing as the primary indexed condition, and to 4 interventions - of which Almonds is the first listed.
NCT03649568 reports 1 study location spanning 1 distinct geographic area - top geographies include Indiana.
Frequently Asked Questions
What is clinical trial NCT03649568 about?
NCT03649568 is a clinical study titled "Protein Source on Plasma Amino Acid Concentrations". This study will determine the effect of the same ounce-equivalents of fresh pork versus nuts, beans, and eggs on postprandial plasma essential amino acid availability in adults. Each participant will receive all four treatments.
What is the current status of trial NCT03649568?
This trial is currently completed. It is a NA study. The enrollment target is 30 participants. The study started on 2018-08-24. Estimated completion is 2020-03-31.
What conditions does trial NCT03649568 study?
This clinical trial studies the following conditions: Protein Deposition.
What interventions are being tested in trial NCT03649568?
The interventions under investigation include: Almonds (OTHER), Pork (OTHER), Egg (OTHER), Black beans (OTHER).
Who is sponsoring clinical trial NCT03649568?
This trial is sponsored by Purdue University, which has 141 total clinical trials registered on ClinicalTrials.gov.
Where is trial NCT03649568 being conducted?
This trial has 1 study location across Indiana. Contact the study sites directly through ClinicalTrials.gov for enrollment availability.
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