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NCT03595436 · ClinicalTrials.gov registry record · NA
The Effects of Protein Source on Appetite Control, Satiety, and Subsequent Food Intake: A Clinical Screening Study
A NA study, sponsored by Purdue University.
- Completed
- Registry status
- NA
- Development phase
- 40
- Enrollment target
NCT03595436 is a NA study that has completed, run by Purdue University. The registered enrollment target is 40 participants.
The verdict
NCT03595436, a NA study, has completed, sponsored by Purdue University.
- COMPLETED
- Registry status
- NA
- Development phase
- 40 participants
- Enrollment target
Study Summary
Primary Objective: To examine whether the consumption of preloads varying in protein quality effect subsequent meal energy and macronutrient content Secondary Objectives: To examine whether the consumption of preloads varying in protein quality effect postprandial feelings of hunger, fullness, desire to eat, prospective food consumption, and eating initiation. Exploratory Objective: To examine whether the consumption of preloads varying in protein quality effect postprandial cognitive performance.
Interventions
- DIETARY_SUPPLEMENT Pea Protein-20g
- DIETARY_SUPPLEMENT Pea Protein-30g
- DIETARY_SUPPLEMENT Pea Protein-40g
- DIETARY_SUPPLEMENT Whey Protein-20g
- DIETARY_SUPPLEMENT Carbohydrate Control
Trial Details
| Field | Value |
|---|---|
| Enrollment Target | 40 participants |
| Start Date | 2018-06-01 |
| Est. Completion | 2019-03-30 |
| Phase | NA |
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Full Details on ClinicalTrials.gov ↗What the Registry Record Tells You About NCT03595436
The ClinicalTrials.gov registry entry for NCT03595436 describes a study currently listed as completed, categorized as NA. The registered enrollment target is 40 participants, a figure that helps gauge the scale of data the investigators plan to collect. The listed sponsor is Purdue University, which has 141 total studies on file at ClinicalTrials.gov.
The record links to 0 conditions, and to 5 interventions - of which Pea Protein-20g is the first listed.
NCT03595436 reports 0 study locations.
Frequently Asked Questions
What is clinical trial NCT03595436 about?
NCT03595436 is a clinical study titled "The Effects of Protein Source on Appetite Control, Satiety, and Subsequent Food Intake: A Clinical Screening Study". Primary Objective: To examine whether the consumption of preloads varying in protein quality effect subsequent meal energy and macronutrient content Secondary Objectives: To examine whether the consumption of preloads varying in protein quality effect postprandial feelings of hunger, fullness, desi...
What is the current status of trial NCT03595436?
This trial is currently completed. It is a NA study. The enrollment target is 40 participants. The study started on 2018-06-01. Estimated completion is 2019-03-30.
What interventions are being tested in trial NCT03595436?
The interventions under investigation include: Pea Protein-20g (DIETARY_SUPPLEMENT), Pea Protein-30g (DIETARY_SUPPLEMENT), Pea Protein-40g (DIETARY_SUPPLEMENT), Whey Protein-20g (DIETARY_SUPPLEMENT), Carbohydrate Control (DIETARY_SUPPLEMENT).
Who is sponsoring clinical trial NCT03595436?
This trial is sponsored by Purdue University, which has 141 total clinical trials registered on ClinicalTrials.gov.
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