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NCT01983891 · ClinicalTrials.gov registry record · NA
Improving Nutritional Outcomes Among Food Insecure Twin Cities Residents
A NA study of Change in Dietary Outcomes, sponsored by University of Minnesota.
- Completed
- Registry status
- NA
- Development phase
- 64
- Enrollment target
- 1
- Study location
NCT01983891 is a NA study of Change in Dietary Outcomes that has completed, run by University of Minnesota. The registered enrollment target is 64 participants. The trial reports 1 study location across 1 state.
The verdict
NCT01983891, a NA study of Change in Dietary Outcomes, has completed, sponsored by University of Minnesota.
- COMPLETED
- Registry status
- NA
- Development phase
- 64 participants
- Enrollment target
- 1
- Study location
Study Summary
This is a pilot intervention study conducted in four food shelves in the Twin Cities area. The aims of the study are to improve nutritional outcomes and client skills and self-efficacy among a culturally diverse group of food shelf clients through a nutrition education and meal preparation program. This study will also identify opportunities to expand the supply of healthy and culturally relevant foods in food shelves. The goal is to inform a larger-scale intervention to improve the nutritional quality and cultural relevance of food shelf items as well as client outcomes. The primary outcome is participant change in Health Eating Index scores from pre-intervention to post-intervetion.
Conditions Studied
Interventions
- OTHER Cooking course
Study Locations (1)
Minnesota
- University of Minnesota Department of Family Medicine and Community Health - Minneapolis
Trial Details
| Field | Value |
|---|---|
| Enrollment Target | 64 participants |
| Start Date | 2013-04 |
| Est. Completion | 2013-10 |
| Phase | NA |
Interested in This Trial?
Full Details on ClinicalTrials.gov ↗What the Registry Record Tells You About NCT01983891
The ClinicalTrials.gov registry entry for NCT01983891 describes a study currently listed as completed, categorized as NA. The registered enrollment target is 64 participants, a figure that helps gauge the scale of data the investigators plan to collect. The listed sponsor is University of Minnesota, which has 966 total studies on file at ClinicalTrials.gov.
The record links to 1 condition, with Change in Dietary Outcomes appearing as the primary indexed condition, and to 1 intervention - of which Cooking course is the first listed.
NCT01983891 reports 1 study location spanning 1 distinct geographic area - top geographies include Minnesota.
Frequently Asked Questions
What is clinical trial NCT01983891 about?
NCT01983891 is a clinical study titled "Improving Nutritional Outcomes Among Food Insecure Twin Cities Residents". This is a pilot intervention study conducted in four food shelves in the Twin Cities area. The aims of the study are to improve nutritional outcomes and client skills and self-efficacy among a culturally diverse group of food shelf clients through a nutrition education and meal preparation program. ...
What is the current status of trial NCT01983891?
This trial is currently completed. It is a NA study. The enrollment target is 64 participants. The study started on 2013-04. Estimated completion is 2013-10.
What conditions does trial NCT01983891 study?
This clinical trial studies the following conditions: Change in Dietary Outcomes.
What interventions are being tested in trial NCT01983891?
The interventions under investigation include: Cooking course (OTHER).
Who is sponsoring clinical trial NCT01983891?
This trial is sponsored by University of Minnesota, which has 966 total clinical trials registered on ClinicalTrials.gov.
Where is trial NCT01983891 being conducted?
This trial has 1 study location across Minnesota. Contact the study sites directly through ClinicalTrials.gov for enrollment availability.
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