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NCT02737293 · ClinicalTrials.gov registry record · NA
Whole Egg Intake and the Mediterranean Diet
A NA study, sponsored by USDA Grand Forks Human Nutrition Research Center.
- Terminated
- Registry status
- NA
- Development phase
- 33
- Enrollment target
NCT02737293 is a NA study that was terminated before completion, run by USDA Grand Forks Human Nutrition Research Center. The registered enrollment target is 33 participants.
The verdict
NCT02737293, a NA study, was terminated before completion, sponsored by USDA Grand Forks Human Nutrition Research Center.
- TERMINATED
- Registry status
- NA
- Development phase
- 33 participants
- Enrollment target
Study Summary
This project will evaluate the daily intake of whole eggs in the Mediterranean Diet (Med Diet). Cholesterol levels are normally related to cardiovascular disease (CVD) risk. Dietary fat and the total diet makeup are well known modifiers of CVD risk. The Med Diet has been shown to decrease blood lipids (fats) and reduce inflammation. Cholesterol intake from eggs may not be as bad as once thought and, in fact, may help to improve the blood lipid (fat) levels. This study is being done to test how the addition of eggs to a Med Diet affects blood lipids and other risk markers for CVD.
Interventions
- OTHER Control Diet
- OTHER Med Diet
- OTHER Med Diet + Whole Egg
Trial Details
| Field | Value |
|---|---|
| Enrollment Target | 33 participants |
| Start Date | 2016-04 |
| Est. Completion | 2020-03-25 |
| Phase | NA |
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Full Details on ClinicalTrials.gov ↗What the Registry Record Tells You About NCT02737293
The ClinicalTrials.gov registry entry for NCT02737293 describes a study currently listed as terminated, categorized as NA. The registered enrollment target is 33 participants, a figure that helps gauge the scale of data the investigators plan to collect. The listed sponsor is USDA Grand Forks Human Nutrition Research Center, which has 57 total studies on file at ClinicalTrials.gov.
The record links to 0 conditions, and to 3 interventions - of which Control Diet is the first listed.
NCT02737293 reports 0 study locations.
Frequently Asked Questions
What is clinical trial NCT02737293 about?
NCT02737293 is a clinical study titled "Whole Egg Intake and the Mediterranean Diet". This project will evaluate the daily intake of whole eggs in the Mediterranean Diet (Med Diet). Cholesterol levels are normally related to cardiovascular disease (CVD) risk. Dietary fat and the total diet makeup are well known modifiers of CVD risk. The Med Diet has been shown to decrease blood lipi...
What is the current status of trial NCT02737293?
This trial is currently terminated. It is a NA study. The enrollment target is 33 participants. The study started on 2016-04. Estimated completion is 2020-03-25.
What interventions are being tested in trial NCT02737293?
The interventions under investigation include: Control Diet (OTHER), Med Diet (OTHER), Med Diet + Whole Egg (OTHER).
Who is sponsoring clinical trial NCT02737293?
This trial is sponsored by USDA Grand Forks Human Nutrition Research Center, which has 57 total clinical trials registered on ClinicalTrials.gov.
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