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NCT02272153 · ClinicalTrials.gov registry record · NA
Satiety Effects of the Combination of Egg and Whole Grains
A NA study, sponsored by University of Minnesota.
- Completed
- Registry status
- NA
- Development phase
- 48
- Enrollment target
NCT02272153: Completed NA study, sponsored by University of Minnesota.
NCT02272153 is a NA study that has completed, run by University of Minnesota. The registered enrollment target is 48 participants, below the 1,404-participant average among 58,714 other NA trials with a reported enrollment target (97% lower). According to ClinicalTrials.gov, the official US trial registry.
The verdict
NCT02272153, a NA study, has completed, sponsored by University of Minnesota.
- COMPLETED
- Registry status
- NA
- Development phase
- 48 participants
- Enrollment target
Study Summary
The satiety effects of the combination of protein and fiber within egg and whole grain breakfast meals. High protein with low and high-fiber is hypothesized to be more satiating than low protein, low fiber.
Primary Outcome
Measure satiety by visual analog scales (VAS)
Interventions
- OTHER Egg refined grain
- OTHER Egg Whole Grain
- OTHER Cereal Refined grain
Trial Details
| Field | Value |
|---|---|
| Enrollment Target | 48 participants |
| Start Date | 2014-02 |
| Est. Completion | 2014-12 |
| Phase | NA |
What the finished NCT02272153 record still lists
NCT02272153 is an interventional study that assigns participants to a tested intervention. The registry caps enrollment at 48 participants, a relatively small participant target, below the 1,404-participant average among 58,714 other NA trials with a reported enrollment target (97% lower).
The record links to 0 conditions, and to 3 interventions - of which Egg refined grain is the first listed.
NCT02272153 does not publish any study locations in the registry export this page uses.
Frequently Asked Questions
What is clinical trial NCT02272153 about?
NCT02272153 is a clinical study titled "Satiety Effects of the Combination of Egg and Whole Grains". The satiety effects of the combination of protein and fiber within egg and whole grain breakfast meals. High protein with low and high-fiber is hypothesized to be more satiating than low protein, low fiber.
What is the current status of trial NCT02272153?
This trial is currently completed. It is a NA study. The enrollment target is 48 participants. The study started on 2014-02. Estimated completion is 2014-12.
What interventions are being tested in trial NCT02272153?
The interventions under investigation include: Egg refined grain (OTHER), Egg Whole Grain (OTHER), Cereal Refined grain (OTHER).
Who is sponsoring clinical trial NCT02272153?
This trial is sponsored by University of Minnesota, which has 966 total clinical trials registered on ClinicalTrials.gov.
Learn More About Clinical Trials
How this trial's enrollment target compares
Where NCT02272153's enrollment target sits among peer trials
48 1381st of 2000 higher than 601 of 2,000 other NA trials
participants (enrollment target), bucketed by value
Each bar is a band; taller bars hold more other NA trials. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source ClinicalTrials.gov registry export · 2026-08-08
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