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NCT02122224 · ClinicalTrials.gov registry record · NA

Breakfast Consumption in Preschoolers: Satiety, Diet Quality and Memory

A NA study, sponsored by Purdue University.

Completed
Registry status
NA
Development phase
40
Enrollment target

NCT02122224: Completed NA study, sponsored by Purdue University.

NCT02122224 is a NA study that has completed, run by Purdue University. The registered enrollment target is 40 participants, below the 1,404-participant average among 58,714 other NA trials with a reported enrollment target (97% lower). According to ClinicalTrials.gov, the official US trial registry.

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The verdict

NCT02122224, a NA study, has completed, sponsored by Purdue University.

COMPLETED
Registry status
NA
Development phase
40 participants
Enrollment target

Study Summary

One important factor determining school performance is the consumption of breakfast. While research has shown that older children perform better in school after consuming breakfast, there are little data for preschool-age children. Consuming breakfasts with different macro- and micronutrient contents may have different effects on performance, which may be associated with variations in satiation and satiety during and after the different breakfasts. In addition, children who consume breakfast have better diet quality than children who skip breakfast. The investigators will conduct a community based, randomized, crossover trial in 4-5 year old children over 7 weeks to examine the short-term effect of feeding preschoolers three different intervention breakfast types: high protein, high-fiber, or high protein and high fiber compared to a usual breakfast served at the preschool. The investigators expect that the children consuming any of the three experimental breakfasts will consume less overall calories and have better diet quality and memory performance compared to children who have the usual breakfast. The investigators hypothesis is that preschoolers will experience the highest level of satiety as well as highest level of overall diet quality when they consume the combined high-protein and high-fiber based breakfast foods. This study will be conducted at Bauer Family Resources in Lafayette as these are the sites of Head Start programs, which are preschools for children from low-income families. Children from families of low income are more likely to have poor diet quality and poor school performance compared to children from families with higher incomes. Therefore, this population is most in need of this type of intervention.

Primary Outcome

Hunger/fullness will be assessed after breakfast and before lunch. The change in hunger ratings will provide data on how the breakfasts with different nutrient content affect hunger and fullness.

Interventions

  • OTHER High fiber breakfast
  • OTHER High Protein Breakfast
  • OTHER High Protein/High Fiber Breakfast

Trial Details

FieldValue
Enrollment Target 40 participants
Start Date 2013-12
Est. Completion 2014-05
Phase NA
Purdue University

141 total trials

What the finished NCT02122224 record still lists

NCT02122224 is an interventional study that assigns participants to a tested intervention. The registry caps enrollment at 40 participants, a relatively small participant target, below the 1,404-participant average among 58,714 other NA trials with a reported enrollment target (97% lower).

The record links to 0 conditions, and to 3 interventions - of which High fiber breakfast is the first listed.

NCT02122224 does not publish any study locations in the registry export this page uses.

Frequently Asked Questions

What is clinical trial NCT02122224 about?

NCT02122224 is a clinical study titled "Breakfast Consumption in Preschoolers: Satiety, Diet Quality and Memory". One important factor determining school performance is the consumption of breakfast. While research has shown that older children perform better in school after consuming breakfast, there are little data for preschool-age children. Consuming breakfasts with different macro- and micronutrient content...

What is the current status of trial NCT02122224?

This trial is currently completed. It is a NA study. The enrollment target is 40 participants. The study started on 2013-12. Estimated completion is 2014-05.

What interventions are being tested in trial NCT02122224?

The interventions under investigation include: High fiber breakfast (OTHER), High Protein Breakfast (OTHER), High Protein/High Fiber Breakfast (OTHER).

Who is sponsoring clinical trial NCT02122224?

This trial is sponsored by Purdue University, which has 141 total clinical trials registered on ClinicalTrials.gov.

How this trial's enrollment target compares

Where NCT02122224's enrollment target sits among peer trials

40 1447th of 2000 higher than 465 of 2,000 other NA trials

participants (enrollment target), bucketed by value

Each bar is a band; taller bars hold more other NA trials. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source ClinicalTrials.gov registry export · 2026-08-08

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Source: ClinicalTrials.gov NCT02122224, the US trial registry maintained by the National Library of Medicine. NCT02122224 (small enrollment · none site footprint · completed) retrieved and formatted by PlainTrial, see methodology.