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NCT01956994 · ClinicalTrials.gov registry record · NA
The Effect of Whey Protein Supplementation on Vascular and Cognitive Function in Older Adults
A NA study, sponsored by Syracuse University.
- Completed
- Registry status
- NA
- Development phase
- 99
- Enrollment target
NCT01956994 is a NA study that has completed, run by Syracuse University. The registered enrollment target is 99 participants.
The verdict
NCT01956994, a NA study, has completed, sponsored by Syracuse University.
- COMPLETED
- Registry status
- NA
- Development phase
- 99 participants
- Enrollment target
Study Summary
The "hardening of the arteries" observed with aging raises blood pressure and contributes to poor brain blood flow and loss of cognitive function (i.e. attention, memory, solving problems, making decisions). Cognition is the most important determinant of overall health status, quality of life, functional ability and independence in older adulthood. Nutraceutical strategies have received considerable attention as they may improve cardiovascular health with far fewer side effects compared to drugs. In this regard, dairy products are particularly attractive. Higher dairy consumption is associated with lower blood pressure and improved memory in adults. Milk proteins have natural blood pressure lowering effects. Studies conducted in animals have demonstrated that whey protein (a component of milk protein) may also increase artery elasticity. This is important given the strong association between artery elasticity, brain blood flow, and risk for cognitive decline. The investigators propose to conduct a randomized double-blind placebo controlled study comparing the effects of whey protein supplementation or carbohydrate placebo on measures of artery elasticity, brain blood flow, and cognitive function in older adults. Whey protein may be a novel dietary therapy to improve both artery health and brain health in older adults.
Interventions
- DIETARY_SUPPLEMENT Whey protein supplement
- DIETARY_SUPPLEMENT Carbohydrate supplement
Trial Details
| Field | Value |
|---|---|
| Enrollment Target | 99 participants |
| Start Date | 2013-10 |
| Est. Completion | 2016-12 |
| Phase | NA |
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Full Details on ClinicalTrials.gov ↗What the Registry Record Tells You About NCT01956994
The ClinicalTrials.gov registry entry for NCT01956994 describes a study currently listed as completed, categorized as NA. The registered enrollment target is 99 participants, a figure that helps gauge the scale of data the investigators plan to collect. The listed sponsor is Syracuse University, which has 31 total studies on file at ClinicalTrials.gov.
The record links to 0 conditions, and to 2 interventions - of which Whey protein supplement is the first listed.
NCT01956994 reports 0 study locations.
Frequently Asked Questions
What is clinical trial NCT01956994 about?
NCT01956994 is a clinical study titled "The Effect of Whey Protein Supplementation on Vascular and Cognitive Function in Older Adults". The "hardening of the arteries" observed with aging raises blood pressure and contributes to poor brain blood flow and loss of cognitive function (i.e. attention, memory, solving problems, making decisions). Cognition is the most important determinant of overall health status, quality of life, funct...
What is the current status of trial NCT01956994?
This trial is currently completed. It is a NA study. The enrollment target is 99 participants. The study started on 2013-10. Estimated completion is 2016-12.
What interventions are being tested in trial NCT01956994?
The interventions under investigation include: Whey protein supplement (DIETARY_SUPPLEMENT), Carbohydrate supplement (DIETARY_SUPPLEMENT).
Who is sponsoring clinical trial NCT01956994?
This trial is sponsored by Syracuse University, which has 31 total clinical trials registered on ClinicalTrials.gov.
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