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NCT01720589 · ClinicalTrials.gov registry record · NA
Effect of Dietary Fat Cooking Blend on Energy Expenditure in Children
A NA study, sponsored by St. Luke's-Roosevelt Hospital Center.
- Completed
- Registry status
- NA
- Development phase
- 5
- Enrollment target
NCT01720589: Completed NA study, sponsored by St. Luke's-Roosevelt Hospital Center.
NCT01720589 is a NA study that has completed, run by St. Luke's-Roosevelt Hospital Center. The registered enrollment target is 5 participants, below the 1,404-participant average among 58,714 other NA trials with a reported enrollment target (100% lower). According to ClinicalTrials.gov, the official US trial registry.
The verdict
NCT01720589, a NA study, has completed, sponsored by St. Luke's-Roosevelt Hospital Center.
- COMPLETED
- Registry status
- NA
- Development phase
- 5 participants
- Enrollment target
Study Summary
The purpose of this study is to test the effects of a cooking oil blend of dietary fats rich in medium chain triglycerides on energy expenditure and food intake in overweight and obese children.
Primary Outcome
Measurement of thermic effect of food over 6 hours after a meal rich in test oil and control oil. The thermic effect of food is the difference between post-prandial energy expenditure and basal energy expenditure. We will assess the difference in thermic effect of food over a 6-hour period between the test oil and the control oil.
Interventions
- DIETARY_SUPPLEMENT Melt (test oil)
- DIETARY_SUPPLEMENT Corn oil (control)
Trial Details
| Field | Value |
|---|---|
| Enrollment Target | 5 participants |
| Start Date | 2012-10 |
| Est. Completion | 2013-02 |
| Phase | NA |
What the finished NCT01720589 record still lists
NCT01720589 is an interventional study that assigns participants to a tested intervention. The registry caps enrollment at 5 participants, a relatively small participant target, below the 1,404-participant average among 58,714 other NA trials with a reported enrollment target (100% lower).
The record links to 0 conditions, and to 2 interventions - of which Melt (test oil) is the first listed.
NCT01720589 does not publish any study locations in the registry export this page uses.
Frequently Asked Questions
What is clinical trial NCT01720589 about?
NCT01720589 is a clinical study titled "Effect of Dietary Fat Cooking Blend on Energy Expenditure in Children". The purpose of this study is to test the effects of a cooking oil blend of dietary fats rich in medium chain triglycerides on energy expenditure and food intake in overweight and obese children.
What is the current status of trial NCT01720589?
This trial is currently completed. It is a NA study. The enrollment target is 5 participants. The study started on 2012-10. Estimated completion is 2013-02.
What interventions are being tested in trial NCT01720589?
The interventions under investigation include: Melt (test oil) (DIETARY_SUPPLEMENT), Corn oil (control) (DIETARY_SUPPLEMENT).
Who is sponsoring clinical trial NCT01720589?
This trial is sponsored by St. Luke's-Roosevelt Hospital Center, which has 57 total clinical trials registered on ClinicalTrials.gov.
Learn More About Clinical Trials
How this trial's enrollment target compares
Where NCT01720589's enrollment target sits among peer trials
5 1988th of 2000 higher than 5 of 2,000 other NA trials
participants (enrollment target), bucketed by value
Each bar is a band; taller bars hold more other NA trials. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source ClinicalTrials.gov registry export · 2026-08-08
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