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NCT01403857 · ClinicalTrials.gov registry record · NA

Evaluating Liking, Acceptability and Health Benefits of Grain Products

A NA study, sponsored by USDA, Western Human Nutrition Research Center.

Completed
Registry status
NA
Development phase
45
Enrollment target

NCT01403857: Completed NA study, sponsored by USDA, Western Human Nutrition Research Center.

NCT01403857 is a NA study that has completed, run by USDA, Western Human Nutrition Research Center. The registered enrollment target is 45 participants, below the 1,404-participant average among 58,714 other NA trials with a reported enrollment target (97% lower). According to ClinicalTrials.gov, the official US trial registry.

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The verdict

NCT01403857, a NA study, has completed, sponsored by USDA, Western Human Nutrition Research Center.

COMPLETED
Registry status
NA
Development phase
45 participants
Enrollment target

Study Summary

The specific aims of the Grain Study are to determine if exposure to different types of grain products, over a period of 6 weeks, changes liking and acceptability and to determine if the gut microbiota, bacterial fermentation products, or gastrointestinal function changes with consumption of whole grains or refined grains.

Primary Outcome

Sensory evaluation of grain products

Interventions

  • OTHER Refined grains
  • OTHER Whole grain foods

Trial Details

FieldValue
Enrollment Target 45 participants
Start Date 2010-04
Est. Completion 2013-12
Phase NA

What the finished NCT01403857 record still lists

NCT01403857 is an interventional study that assigns participants to a tested intervention. The registry caps enrollment at 45 participants, a relatively small participant target, below the 1,404-participant average among 58,714 other NA trials with a reported enrollment target (97% lower).

The record links to 0 conditions, and to 2 interventions - of which Refined grains is the first listed.

NCT01403857 does not publish any study locations in the registry export this page uses.

Frequently Asked Questions

What is clinical trial NCT01403857 about?

NCT01403857 is a clinical study titled "Evaluating Liking, Acceptability and Health Benefits of Grain Products". The specific aims of the Grain Study are to determine if exposure to different types of grain products, over a period of 6 weeks, changes liking and acceptability and to determine if the gut microbiota, bacterial fermentation products, or gastrointestinal function changes with consumption of whole g...

What is the current status of trial NCT01403857?

This trial is currently completed. It is a NA study. The enrollment target is 45 participants. The study started on 2010-04. Estimated completion is 2013-12.

What interventions are being tested in trial NCT01403857?

The interventions under investigation include: Refined grains (OTHER), Whole grain foods (OTHER).

Who is sponsoring clinical trial NCT01403857?

This trial is sponsored by USDA, Western Human Nutrition Research Center, which has 47 total clinical trials registered on ClinicalTrials.gov.

How this trial's enrollment target compares

Where NCT01403857's enrollment target sits among peer trials

45 1411th of 2000 higher than 578 of 2,000 other NA trials

participants (enrollment target), bucketed by value

Each bar is a band; taller bars hold more other NA trials. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source ClinicalTrials.gov registry export · 2026-08-08

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Source: ClinicalTrials.gov NCT01403857, the US trial registry maintained by the National Library of Medicine. NCT01403857 (small enrollment · none site footprint · completed) retrieved and formatted by PlainTrial, see methodology.