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NCT01183520 · ClinicalTrials.gov registry record · NA
Effect of High Omega-3 Fish Intake on Lipid Peroxidation
A NA study, sponsored by USDA Grand Forks Human Nutrition Research Center.
- Completed
- Registry status
- NA
- Development phase
- 30
- Enrollment target
NCT01183520: Completed NA study, sponsored by USDA Grand Forks Human Nutrition Research Center.
NCT01183520 is a NA study that has completed, run by USDA Grand Forks Human Nutrition Research Center. The registered enrollment target is 30 participants, below the 1,404-participant average among 58,714 other NA trials with a reported enrollment target (98% lower). According to ClinicalTrials.gov, the official US trial registry.
The verdict
NCT01183520, a NA study, has completed, sponsored by USDA Grand Forks Human Nutrition Research Center.
- COMPLETED
- Registry status
- NA
- Development phase
- 30 participants
- Enrollment target
Study Summary
The overall goal of this project is to identify an appropriate level of high omega-3 fish (salmon) consumption that will promote optimal omega 3 nutritional status without increasing the level of lipid oxidation in the body.
Primary Outcome
Effect of different levels of n-3 intake on n-3 fatty acids in plasma lipoproteins, cell and tissue lipids (cell enrichment)
Interventions
- DIETARY_SUPPLEMENT Omega-3 fish oil provided by salmon
Trial Details
| Field | Value |
|---|---|
| Enrollment Target | 30 participants |
| Start Date | 2010-09 |
| Est. Completion | 2012-12 |
| Phase | NA |
What the finished NCT01183520 record still lists
NCT01183520 is an interventional study that assigns participants to a tested intervention. The registry caps enrollment at 30 participants, a relatively small participant target, below the 1,404-participant average among 58,714 other NA trials with a reported enrollment target (98% lower).
The record links to 0 conditions, and to 1 intervention - of which Omega-3 fish oil provided by salmon is the first listed.
NCT01183520 does not publish any study locations in the registry export this page uses.
Frequently Asked Questions
What is clinical trial NCT01183520 about?
NCT01183520 is a clinical study titled "Effect of High Omega-3 Fish Intake on Lipid Peroxidation". The overall goal of this project is to identify an appropriate level of high omega-3 fish (salmon) consumption that will promote optimal omega 3 nutritional status without increasing the level of lipid oxidation in the body.
What is the current status of trial NCT01183520?
This trial is currently completed. It is a NA study. The enrollment target is 30 participants. The study started on 2010-09. Estimated completion is 2012-12.
What interventions are being tested in trial NCT01183520?
The interventions under investigation include: Omega-3 fish oil provided by salmon (DIETARY_SUPPLEMENT).
Who is sponsoring clinical trial NCT01183520?
This trial is sponsored by USDA Grand Forks Human Nutrition Research Center, which has 57 total clinical trials registered on ClinicalTrials.gov.
Learn More About Clinical Trials
How this trial's enrollment target compares
Where NCT01183520's enrollment target sits among peer trials
30 1593rd of 2000 higher than 299 of 2,000 other NA trials
participants (enrollment target), bucketed by value
Each bar is a band; taller bars hold more other NA trials. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.
Source ClinicalTrials.gov registry export · 2026-08-08
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