Medical Information Only. Always consult your healthcare provider before enrolling in any clinical trial.
NCT01006174 · ClinicalTrials.gov registry record · NA
Dietary Lipids as Primary Modulators of Carotenoid Absorption in Vegetables
A NA study of Absorption of Carotenoids From Vegetables, sponsored by Purdue University.
- Completed
- Registry status
- NA
- Development phase
- 55
- Enrollment target
- 1
- Study location
NCT01006174 is a NA study of Absorption of Carotenoids From Vegetables that has completed, run by Purdue University. The registered enrollment target is 55 participants. The trial reports 1 study location across 1 state.
The verdict
NCT01006174, a NA study of Absorption of Carotenoids From Vegetables, has completed, sponsored by Purdue University.
- COMPLETED
- Registry status
- NA
- Development phase
- 55 participants
- Enrollment target
- 1
- Study location
Study Summary
The purpose of this research study is to determine how dietary fats and oils influence the absorption of beneficial plant pigments (carotenoids) from vegetables. The study will examine changes in blood carotenoids in response to eating a salad with different fats/oils.
Conditions Studied
Interventions
- OTHER Soybean Oil
- OTHER Canola Oil
- OTHER Butter
Study Locations (1)
Indiana
- Purdue University - West Lafayette
Trial Details
| Field | Value |
|---|---|
| Enrollment Target | 55 participants |
| Start Date | 2009-03 |
| Est. Completion | 2010-05 |
| Phase | NA |
Interested in This Trial?
Full Details on ClinicalTrials.gov ↗What the Registry Record Tells You About NCT01006174
The ClinicalTrials.gov registry entry for NCT01006174 describes a study currently listed as completed, categorized as NA. The registered enrollment target is 55 participants, a figure that helps gauge the scale of data the investigators plan to collect. The listed sponsor is Purdue University, which has 141 total studies on file at ClinicalTrials.gov.
The record links to 1 condition, with Absorption of Carotenoids From Vegetables appearing as the primary indexed condition, and to 3 interventions - of which Soybean Oil is the first listed.
NCT01006174 reports 1 study location spanning 1 distinct geographic area - top geographies include Indiana.
Frequently Asked Questions
What is clinical trial NCT01006174 about?
NCT01006174 is a clinical study titled "Dietary Lipids as Primary Modulators of Carotenoid Absorption in Vegetables". The purpose of this research study is to determine how dietary fats and oils influence the absorption of beneficial plant pigments (carotenoids) from vegetables. The study will examine changes in blood carotenoids in response to eating a salad with different fats/oils.
What is the current status of trial NCT01006174?
This trial is currently completed. It is a NA study. The enrollment target is 55 participants. The study started on 2009-03. Estimated completion is 2010-05.
What conditions does trial NCT01006174 study?
This clinical trial studies the following conditions: Absorption of Carotenoids From Vegetables.
What interventions are being tested in trial NCT01006174?
The interventions under investigation include: Soybean Oil (OTHER), Canola Oil (OTHER), Butter (OTHER).
Who is sponsoring clinical trial NCT01006174?
This trial is sponsored by Purdue University, which has 141 total clinical trials registered on ClinicalTrials.gov.
Where is trial NCT01006174 being conducted?
This trial has 1 study location across Indiana. Contact the study sites directly through ClinicalTrials.gov for enrollment availability.
Learn More About Clinical Trials
Read our methodology - how this data is sourced, computed, and verified.
Related
Every figure on PlainTrial is rendered directly from the ClinicalTrials.gov registry, no number is typed in by an editor. This page mirrors this trial's own ClinicalTrials.gov registry record, live from the dataset. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.